The Farm to Table Sustainable Agriculture Showcase at the Sonoma-Marin Fair supports the work of local farmers, food artisans and producers who bring us the freshest produce, the finest meats, delicious dairy and fine handcrafted foods. Sustainable agriculture relies on the principle: "Find the shortest, simplest way between the Earth, the hand, and the mouth."
Schedule of Events (See specific days below for Mini-Marketplace participant schedule)
Buy Fresh, Buy Local Exhibit Open Daily, Noon to 7 p.m.
Children's "Farm to Table" Play Area for 2 to 8 year olds Open Daily, Noon to 7 p.m.
Mini-Marketplace and Tasting, Thursday thru Sunday, 1 p.m. to 4 p.m.
Whole Foods Local Taste, Thursday thru Sunday, 2 p.m.
Talk All About Olives with Don Landis, 2:30 p.m. Saturday and Sunday
Olive Tasting, Saturday and Sunday, 1 p.m. to 4 p.m.
Olive Oil Tasting, 5 p.m. to 7 p.m. Daily
This showcase is sponsored by Clover Stornetta, Cowgirl Creamery, and KSRO Radio.
Supporting business and organizations include: ILeoni, Community Alliance with Family Farmers, Sonoma County Farm Trails, and The Local Foods Wheel
Stop by and taste some of the best local foods and meet the people who bring us their product from "Farm to Table", Thursday, June 19 through Sunday, June 22 from 1 p.m. to 4 p.m,
THE DAILY SCHEDULE FOR THE MINI-MARKETPLACE IS AS FOLLOWS:
Sonoma-Marin Fair • 4th District Agricultural Association 175 Fairgrounds Drive, Petaluma, CA 94952
voice: 707 283-3247 • fax: 707 283-3250 • email: info@sonoma-marinfair.org
The Fair Office is open weekdays, year-round from 8 am to Noon and from 1 to 5 pm
Sonoma-Marin Fair Television
Network and Virtual Fair
Farm to Table
